We are a Melbourne based company who provide a full range of professional cleaning services for all types of commercial kitchens.


The main purpose of this is to ensure that your business is complying with health and safety regulations, the National Fire Code and that you are fulfilling the requirements set out by your Insurance Company.

Our services include Canopy Exhaust System cleaning- Fans and Flues as well as full Kitchen cleans, in any type of business that has a commercial kitchen.

We service venues such as Restaurants, Pubs, Wineries, Cafes, Reception/Function Centres, Schools, Child Care Centres, Hospitals, Aged Care Facilities and much more. 
We provide a free on-site quote for every job. We will discuss with the owner/manager what our cleaning process will be. Detailed information will be provided of how the canopies, ducts and/or fans will be cleaned. Depending on the amount of cooking that is done in your kitchen and taking into account the number of fans operating and also how much excessive fat and oil we collect, we will suggest how often you should have your canopy and exhaust system cleaned. Traditionally we would need to revisit your premises every six months to clean the canopies and every 12 months to clean your fans and/or flues.

We service all suburbs and regional areas in Victoria.